Indian spices include a variety of spices grown across the Indian subcontinent. With different climates in different parts of the country, India produces a variety of spices, many of which are native to the Subcontinent, while others were imported from similar climates and have since been cultivated locally for centuries. SC International bring you the most wanted spice variety and few other trades too.
Betelnut, also known as Areca nut- seed of Areca palm grows in much of tropical Pacific, Asia and parts of Africa.Eventhough the medicinal usage of betelnut is limited, it is traditionally used in ritual chewing of the "betel-quid", a habit widespread all over Asia. It is one of the most popular seeds in the world.